Panda Express Orange Chicken

Panda Express Orange Chicken

PANDA EXPRESS ORANGE CHICKEN WITH TENDER CHICKEN THIGHS FRIED CRISP AND TOSSED IN A MAGICAL PERFECT-COPYCAT SAUCE!

Prep time: 00:15
Cook time: 00:15
Total time: 00:30

Yield: 6 Servings

Ingredients:
1 1/2 tsp salt
2 tbsp oil divided, plus more for frying
2 lb boneless skinless chicken thighs, cut into 1" pieces

Instructions:

To make the sauce combine the 1 tablespoon cornstarch, rice wine, water, sesame oil, soy sauce, sugar, white vinegar and orange zest.

To coat the chicken add the egg, salt, pepper and 1 tablespoon oil into a bowl and whisk together in a large bowl.

In a separate bowl, add 1/2 cup corn starch and flour and mix well.

For Full Instruction: https://dinnerthendessert.com/panda-express-orange-chicken-copycat/

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