Valentines Marshmallow Pops

By MasterChef Friday, February 15, 2019

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VALENTINES MARSHMALLOW POPS
By twosisterscrafting.com

Who wouldn’t love marshmallows on a stick covered with chocolate and decorated with Red, Pink and White candy melts? These Valentine’s Marshmallow Pops are both tasty and adorable.

Yield: 3 Servings

Ingredients:
Regular sized Marshmallows
Ghirardelli Chocolate Melting Wafers or Chocolate Chips
Wilton Red Candy Melts
Wilton Bright White Candy Melts
Wilton Bright Pink Candy Melts
Wilton Pink Candy Melts
Wilton Lollipop Sticks


Instructions:

For each Marshmallow Pop, find 3 marshmallows that are approximately the same size an skewer them with a lollipop stick.

Place 20-25 chocolate wafers in the pan and microwave them for 30 seconds, check them, give them a stir and then microwave again for 10 seconds more. Repeat process until chocolate is almost completely melted.

Use a spoon to help cover the marshmallows and also to smooth out the chocolate once it was on the marshmallows.

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For Full Instruction: twosisterscrafting.com

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