Friday, January 1, 2010

Twin Seasons

a super refreshing easy recipe

2 cups Pineapple juice
1/2 cup Soursop(Guyabano) puree
1 1/2 cups water
1/2 cup white sugar
8 oz. Sprite

dissolve sugar in 1/2 cup boiling water. cool

combine with pineapple juice, guyabano puree and water

add sprite before serving.

served iced


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